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Tips

Tips for cutting beef along the grain for tenderness and easy cooking

16/09/2024 16/09/2024
16/09/2024 Updating

Cutting beef correctly along the grain for tenderness and easier cooking isn't difficult, but not everyone knows how to do it. Let T&P FreshFoods reveal the secrets, from recognizing the grain to slicing the beef accurately and quickly, ensuring your dishes turn out tender, delicious, and packed with nutrients in every bite.

Pocket the tips for defrosting American beef properly and safely

22/08/2024 22/08/2024
22/08/2024 Updating

To defrost American beef correctly and safely, saving time while keeping the meat tender and fresh like new, not everyone knows the right method. Let’s explore with FreshFoods how to properly defrost beef in just a few simple steps, so it’s ready for cooking in about 7 minutes.